A Harford County Restaurateur Pens a Cookbook on Pairing Wines with Seasonings

A Harford County Restaurateur Pens a Cookbook on Pairing Wines with Seasonings

‘The Art of Spice & Wine Pairing’ offers just what the title advertises, featuring recipes like Chive and Herb-Crusted Pork Tenderloin and Spicy Cayenne Shrimp Tacos.

Published by www.baltimoremagazine.com at 2026-05-05