Book Review: Your Tasting Brain by Randy MosherPR SAMPLE

Your Tasting Brain: A Sensory Approach to Wine, Beer, and Other Pleasures, by Randy Mosher, is a deep dive into the science of how, what, and why the senses work the way they do when we taste something, with a smaller component covering the practical aspects tasting whether you are a casual drinker or an expert critic.  The science portion...