Composite film slows grape spoilage in storage
Researchers say a pomegranate peel and ginger-based packaging material helped preserve fruit quality and curb microbial growth.
Researchers say a pomegranate peel and ginger-based packaging material helped preserve fruit quality and curb microbial growth.
Napa Valley Vintners will fund a three-y...
Coonawarra Cabernet Celebrations is retu...
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Wine magnate Hein Koegelenberg and Hanne...