Heres why restaurant diners are ditching wine bottles for the table - New York Post
Restaurants are seeing diners ditching bottles of wine for the table as they focus on healthy living — here's how they're offsetting that.
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Wildfires near Bordeaux bring more troubles to Frances wine industry - The Globe and Mail
Grapes hang in a vineyard on the Grand V...
Frances wildfires put Bordeaux wine country under even more stress - oregonlive.com
French winemakers, already facing U.S. t...
Aquilas Nest Vineyards among Top 10 best wine tasting rooms in America
... wine tourism. The newspaper's websit...
The Latest: Fire crews in southwest France battle massive blaze as they face extreme temperatures
August is a peak period for tourism in s...