Our planet is burning, but at least we can now enjoy an English pinot noir
Temperatures may be rising, but they are transforming British viticulture and producing exceptional wine
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Study finds DNA-based genomic prediction outperforms rival tools for young grapevines
Across 24 traits, genomic models were us...
Californias Brassfield Estate makes leadership changes
Brassfield Estate Winery, based in North...
Castel Group axes family member from directorships
Romy Castel, who has been calling for th...
Chianti embraces rosé as EU approves sweeping changes to wine rules
Chianti has secured EU recognition for a...