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Wine 101: Haut-Brion Part I: A Mound of Earth | VinePair
Today on “Wine 101,” Keith starts his se...
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A Sommeliers Perspective: Tasting Antinori Napa Valley | Monarch Wine
Our menu features dishes drawn from the ...
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He boarded Japan Airlines first class - then they started pouring $300 champagne - MSN
champagne, caviar, premium dining, sake,...
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This California chardonnay tastes like a buttery, fresh-baked croissant
Decoy's limited edition chardonnay gets ...
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The Pink Race toasts with white pearl: Pinot Grigio Delle Venezie wine of
Presented the project between the new “O...
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U.S. Customs Sets Tariff Refund System for Importers
The new electronic program will begin Mo...
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Southern Glazers Wine & Spirits Announces Strategic Realignment of Signature Fine Wine & Spirits
Southern Glazer’s today announced the in...
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MUNDUS VINI and ICEX Continue Their Successful Cooperation with the Wines from Spain Awards
The collaboration offers a powerful plat...
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Sazerac makes $15 billion offer for Brown-Forman as Pernod Ricard says merger talks ongoing
US spirits group Sazerac has reportedly ...
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Glera of future, vineyards resistant to diseases which keep original identity intact
Consorzio del Prosecco Docg and Vivai Ra...
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Fine wine prices hold steady as tariff risks unsettle traders
Vinum Fine Wines says the market stayed ...
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LVMH Spirits Sales Rise 5% on Chinese New Year Boost
The luxury group said Hennessy Cognac be...