Tannins From Oak Barrels That Flavor Wine Are Fingerprinted by Researchers
UNIVERSITY PARK, Pa. — For centuries, wine has been aged in oak barrels with the wood imparting flavors described as coconut, vanilla, spice, caramel and...
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How to grab double-digit sales growth in the wine and alcohol space
Traditional wine sales remain under pres...
Thai Airways CEO denies corruption allegations over 860,000-bottle wine purchase
Thai Airways CEO Chai Eamsiri denies cor...
Silicon Valley pioneer helped build HPs first computer and collected wine for 60 years; 6,814 bottles from his cellar went to Christies auction
An original Silicon Valley pioneer who h...
From The CEO: First Drops in the Glass
New Zealand Winegrowers' Chief Executive...