Wine bar downstairs, restaurant up, this spot from gun sommeliers is revitalising Stanley St

Wine bar downstairs, restaurant up, this spot from gun sommeliers is revitalising Stanley St

Owners Harry Hunter and Bridget Raffal bring experience from three-hatted Sixpenny, Where’s Nick and Bentley to their new labour of love, which feels a little like the caves à vin of Paris.

Published by www.theage.com.au at 2026-04-16